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Lemon Yogurt Cake

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Lemon Yogurt Cake

Posted by on Oct 9, 2014 in Recipes | 0 comments

Print Lemon Yogurt Cake Recipe Ingredients1 cup almond flour 1/2 cup sweet rice flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda Pinch of fine sea salt 1 cup packed organic light brown sugar 5 medium...

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Fresh food grants available

Posted by on Mar 30, 2014 in News | 0 comments

In late 2013, OWEE received a $20,000 award from Patrick Perotti, a partner with Dworken and Bernstein.  Patrick pursues class action settlements and donates the remainder funds to nonprofits. The purpose of this...

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2014 Annual Summit — Jan. 18-20 in Austin, Texas!

Posted by on Dec 11, 2013 in News | 0 comments

“Last year’s One World Everybody Eats Summit was very valuable to our...

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Tennessee cafe just weeks from opening

Posted by on Nov 15, 2013 in News | 0 comments

When Jan Orchard read stories to her first-grade students, they seemed...

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California’s Bliss Cafe hosts community cafe

Posted by on Nov 15, 2013 in News | 0 comments

Bliss Cafe begins a community cafe once a month in San Luis Obispo County in...

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Community Cafe in the planning stage; Sauté featured in The MountainExpress, Asheville, NC

Posted by on Mar 29, 2013 in News | 0 comments

We are delighted to see the press and momentum building around Saute in...

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Keith Kalmanowicz Love and Vegetables Founder and Chef Talks

Posted by on Mar 29, 2013 in News | 0 comments

Click here to learn more Keith is rocking it in Florida!! Another great...

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