Cafes in the Planning Stages
Find community cafe projects starting in your town by state and country. This list also includes cafes that are already open.
ALABAMA
Ransom Community Cafe OPEN
7485 Airport Blvd
Mobile, Alabama 36608
Hours: Tuesday- Friday 11am – 2 pm, Friday 5pm-8pm
Email: www.info@ransomcafe.com
Phone: 251 751 0044
Website: www.ransomcafe.com
Contact: Matt and Tara Armbruster
Birmingham, Alabama – Planning Stage-
Contact: Megan Gray
Dothan, Alabama – early planning stages
Contact Person: Eddy Stevens
Email: ribsnwings@yahoo.com
ALASKA
Stone Soup Cafe – Planning Stage-
Fairbanks, Alaska
Contact: Jennifer Jolis, Assistant Professor, Culinary Arts Program
Email: jjolis@alaska.edu
ARIZONA
Fair Trade Cafe – OPEN – Sunday Community Dinner 6pm-8pm
424 N. Central Ave.
Phoenix, Arizona 85004
Contact: Ingrid Hirtz
Ingrid’s email: ingrid@yourcommunitycook.com
Www.yourcommunitycook.com
Ingrid has a plan to eventually open a community cafe full time!!
Now Serving Cafe – Planning Stage-
Contact David and Christy Alvarado
Email: dalvarado5@q.com
Passion – A Community Cafe – planning stage
Tuscon, Az 85716
Contact phone number- 520 477 2130
Email – passioncommunitykitchen@gmail.com
* also on Face Book
ARKANSAS
CALIFORNIA
Tyler Gannon
Nourish Cafe -planning stage
Oakland, Ca
Email:tgannon@gmail.com
Santa Cruz – Planning Stage-
Contact: Matthew Staker
Email: pcmbmtn2gmail.com
Worth Our Weight OPEN
1021 Hahman Dr.
Santa Rosa, California 95405
Hours: Saturday 9am-2pm, Sunday 9am- 1pm
Email:worthourweight@sonic.net
Website:www.worthourweight.org
Phone: 707 544 1200
Contact: Evelyn Cheatham
Worth Our Weight is a ‘pay what you can’ and a culinary program for underserved youth!!!
Redding, CA area – early planning stage
Contact: Claire Heydon
Email – claireheydon@gmail.com
Los Angeles area – Planning Stage-
Atomic Awakening
Contact: Allysohnson
Email: atomicawakening@gmail.com
Palm Springs/Coachella Valley area – Planning Stages-
Contact: Mark Beckloff
Email: mark@beckloffdye.com
 
San Francisco- early planning stage
Contact- Loi B
Email- locndoc@gmail.com
FAME ( For All May Eat)
Victorville, California – Early Planning Stage
Contact: Lisa Hayes
Email: kitchenofwonder@yahoo.com
Mercy Cafe- early planning stage
Salinas, CA
Contact: Nanette Murphy
Email: nanettesnest@yahoo.com
COLORADO
SAME Cafe (So All May Eat) OPEN
2023 East Colfax Avenue
Denver, Colorado 80206
Hours: Monday – Saturday 11am – 2 pm
Phone: 720 530 6853
Website: www.soallmayeat.org
Email: info@soallmayeat.org
Cont(act: Brad and Libby Birky
Comfort Cafe -Plans to re-open at a different location, keep checking their website-
Denver, Colorado 80212
Website: www.comfortcafe.net
Email: comfortcafe.kitchen@yahoo.com
Contact: Jan Bezuidenhout
Cafe 180 -OPEN-
3315 South Broadway
Englewood, Colorado 80113
Hours: Tuesday- Saturday 11am-2pm
Phone: 303 761 4510
Website: www.appetitesunite.org
Email: thecafe180@gmail.com
Contact: Cathy Matthews
FoCo Cafe( Feeding Our Community Ourselves)- Planning stage
Fort Collins, Colorado
Contact: Kathleen and Jeff Baumgardner
Email: feedingourcommunityourselves@gmail.com
Kash- ROOT – Planning Stage-
Contact: Josh Gold
Email: josh@npgold.org
Josh is planning to open a Kosher ‘pay what you can’ community cafe!!
Denver area – Planning Stage-
Contact: Emily Fischer
Email: emilyefischer@gmail.com
Live in Hope Cafe – Planning Stage-
Denver, CO
With Mercy Housing
Contact: Katie Bonamasso
Email: kbonamasso@mercyhousing.org
Contact: Alix Midgley
Email: alixkm@gmail.com
Phone: 303 830 3366
Mom’s Community Cafe – Planning Stage-
Longmont, CO
Contact: Nick Mazour
Email:noreply@box.net
Peace-n-Carrots – Planning Stage-
Boulder,Colorado
Contact: Sandy Robinson
Email: communitycafeorboulder@yahoo.com or sandylandusa@yahoo.com
Other interested people in the Boulder area:
Rachel Rubenstein
Email: rachel.b.rubenstein@gmail.com
Interest in the Denver/Boulder area:
Zach Hancock and Lydia Holzman
*** Zach was instrumental in starting Common Table in Bend, Oregon and has recently moved to Colorado with his bride, Lydia
Email: zach@commontable.net or try zhancock@gmail.com
Victor, CO
Lost Art Cafe – Planning Stage-t
- Currently The Highlander Meeting House
Contacts: Mary Anne O’Bannon and Alexander McCurdy
Email: lostartcafe@gmail.com
Montrose, Colorado area – Planning Stage-
The Warm Hearth Foundation
Contact: Pastor Chris Millikin
Email: admin@thewarmhearth.org
Denver area- Planning/thinking about stage – new to the area
Contact: Tim Sherbondy
Email:protctr21@yahoo.com
CONNECTICUT
New Haven – Planning Stage-
Contact: Adele Crawford
Email: adelec23@gmail.com
* We have attended one community cafe meeting with community leaders in New Haven
DELAWARE
Delaware area – Planning Stage-
With Global Delaware
Contact:Bryony Zeigler
Email: bryscale@yahoo.com
Connecticut area – planning stage-
Contact: Alessandra Folz
Email: alessandra.folz@gmail.com
DISTRICT OF COLUMBIA
Everybody Eats, DC – Planning Stage-
Contact: Annette Ryan
Email: anyannettery@gmail.com
Website: www.everybodyeatsdc.org
Washington DC, downtown area -Planning Stage-
Contact: Wally Wallace
Email: wally@wallywallace.com
FLORIDA
Downtown Credo Coffee – OPEN-
706 West Smith Street
Orlando, Florida 32804
Contact: Ben Hoyer
Hours: Mon- Fri 7am-6pm Sat 8am-1pm
Website: www.downtowncredo.com
TasteHOPE! – planning stage- hoping to open Fall of 2012
Ft. Lauderdale, Florida
Contact: Steve Werthman
Email: swerthman@hopesouthflorida.org
www.hopesouthflorida.org
Love and Vegetables – Pop Up Community Cafe
Miami, Florida
Contact – Keith Kalmanowicz
Email – keith@loveandveggies.com
www.loveandveggies.com
* also on Facebook as ‘Love and Vegetables’
Ft. Lauderdale – Planning Stage-
Contact: Sara McIntosh
Email:koolkafedogs@gmail.com
Miami, Florida area – Planning Stage-
Contact: Lori
Email: afallenmuse@yahoo.com
Orlando -Planning Stage-
Contact: Diana Green
Email: Dianagreen66@yahoo.com
Orlando Florida – Planning Stage-
Contact: Rachel Bowen
Email: rachielamb@gmail.com
Lithia, Florida area – Planning Stage-
Contact: Donald Saunders
Email: donaldlsaunders@gmail.com
Jacksonville, Florida area – Planning Stage/thinking about it
Contact: Karen Riely
Email: krieley@wenourishhope.org
Clearwater, Florida – early planning stages
Contact: Chris Sauger
Email: chrissauger@email.com
GEORGIA
Spirit Cafe – A Bite of Heaven – very early planning stage
Vinings United Methodist Church
Contact: Rev. Bruce Cook
Email: askcvac@aol.com
Atlanta, Georgia
Atlanta area- Planning Stage-
Contact: Alena Dauria
Email: amdauria@gmail.com
Marietta
The Mustard Seed Cafe – Planning Stage-
Contact: Brian McNair
Email: brianmcnair@yahoo.com
Milledgeville, Ga – Planning Stage-
Contact: Rose Haskell
Email: rhaskell@windstream.net
HAWAII
Honolulu, Hawaii – Planning Stage-
Contact: Randy Linville
Email: RDLinville@gmail.com
Grace Cafe – Planning Stage-
Boise, Idaho
Contact: Nancy and Pastor David Goebel
Email: nancygo@msn.com
ILLINOIS
Panera Cares – OPEN
616 W. Diversey Pkwy
Lakeview, Ill 60614
773 528 4556
Feed Em Soup – OPEN every Wednesday 5-7pm
122 South First Street
Dekalb, IL 60115
Contact: Derek Gibbs
Email: info@FeedEmSoup.org
Website: www.FeedEmSoup.org
Phone: 815 310 0903
Chicago, Ill – Planning Stages-
Contact: Bonnie
Cell: 773 576 4547
Illinois – Planning Stage-
Contact: Meghan Collins
Email: auntiem30sure@aol.com
Chicago area- planning stage-
Contact: Tim Sherbondy
Email: protctr21@yahoo.com
First Presbyterian Church of Chicago – Planning Stage
Contact: Rev Reggie Weaver
email: rweaverfirstpres@sbcglobal.net
INDIANA
The Green Door – OPEN
100 East Chestnut Street
Corydon, Indiana 47112
Contact: Desiree Thayer
Email:daisiray1975@yahoo.com
Goshen, Indiana – Planning Stage-
Contact: Linda Metzler and Chris Gill
Email: fishmetz@verizon.net
IOWA
KANSAS
KENTUCKY
LOUISIANA
New Orleans, LA – Planning Stage-
Contact: Andrea Kippur
Email:andreakippur@gmail.com
Welcome Home Cafe – Planning Stage-
New Orleans, LA
The Center for Ethical Living
Contact: Quo Vadis Breaux
Email: qvbreaux@yahoo.com
Louisiana (I think Shreeveport) – planning stage-
Contact: Toni Green
Email: green4@shreve.net
MAINE
t
MARYLAND
Bel Air, Maryland – Planning Stage-
Contact: Nina and David Barco
Email: davebarco@aol.com or ninabella7@gmail.com
MASSACHUSETTS
All Are Welcome Community Kitchen and Bakery, Inc.- Opening March 17th, 2012-
60 Union Street
Middleborough, MA 02346
Hours:
Email: manager@allarewelcome.us
Website: www.allarewelcome.us
Contact: Karen Cook
Phone: 508 443 0243
Food on the Roof – Planning Stage-
Northampton, MA 01060
Contact: Bernadette Giblin
Email: beingiblin@gmail.com
Boston, Mass – Planning Stage-
Contact: Sarah Martin
Email: sarahm316@gmail.com
Boston, Mass – Planning Stage-
Contact: Kristina Simes
Email: Kristinasimes@gmail.com
The Stone Soup Cafe- OPEN – every Saturday 12:15 /lunch
Location: All Souls Unitarian Universalist Church
399 Main Street
Greenfield, Mass
Contact: Ari Pliskin
Email: ari@zenpeacemakers.com
Website: http://stonesoupgreenfield.org/
MICHIGAN
The Front Porch – OPEN-
9235 Main Street
Ellsworth, Michigan 49729
Hours: Monday – Saturday 7am-2pm
Phone: Cafe- 231 588 2000
Website:www.frontporchellsworth.org
Contact:Bob Felton
Email:info@frontporchellsworth.org
Mailing address: P.O. Box 37 Ellsworth, Michigan 49729
Panera Cares – OPEN-
22208 Michigan Ave.
Dearborn, Michigan 48124
Hours: Monday – Saturday 6:30am – 7pm , Sunday 7am-7pm
Phone:313 274 3301
Detroit area – Planning Stage-
Contact: Allison Burket Email: burketaj@gmail.com
Contact: Malik Yakini Email: myakini@aol.com
Contact: Kibibi Email: kibibi.dfpc@gmail.com
Detroit Food Policy Council
Detroit, Michigan – Planning stage-
Contact: Scott Martin
Email: corktowncollector@yahoo.com
Detroit area – planning stage
Soul Candy Cafe
Contact: Virginia Masson
Email: virginia@yourpeaceplace.org
Detroit area – early planning stage
Contact: Nubia Wardford Polk
Email: nwardford@hotmail.com
Oakland County area – early planning stage
Contact: Terry Zeller
Email: mrterryzeller@sbcglobal.net
Manna Feast Organic Gourmet – Planning Stage-
Houghton Lake, Michigan
Contact: Jeanette Endsley
Email: endgoodmin@yahoo.com
Farmington Hills area- Planning Stage-
Contact: Loren Stewart
lorenstew@aol.com
The Planetary Cafe – planning stage
Ypsilanti, MI
Contact: Paul Saginaw via Kim Aikens
Email: aikensmd@gmail.com
MINNESOTA
OUR Community Kitchen – OPEN-
214 North 3rd St.
Stillwater, Minnesota 55082
Hours: Tuesdays and Thursdays 7am-10am
Contact: Ann DeLaVergne
Email: anndelavergne@gmail.com
Phone: 651 329 0125
The Kitchen Table – Planning Stage-
Minneapolis
Contacts: Chris Gabriel and Renee Michele
Email:chrisdgabriel@hotmail.com
Nosh Cafe – Planning Stage-
Minneapolis, MN
Contact: Colleen Lake
Email: noshcafemn@gamil.com
Interest in the St Paul Area – Planning Stage-
Contact: Katie Soo
Email: katie@thesoos.com
St Paul area – Planning Stage-
Contact: Warron Arnold
Email: warandpeace62@yahoo.com
Interest in Moorhead, MN
Contact: Steve Spader
Phone: 218 287 4501
Website: www.twoturtlesacupuncture.com
MISSISSIPPI
Srarkville, Mississippi – early planning stage
Contact: Lindsay Wilson
Email: maypop@riseup.net
MISSOURI
St. Louis Bread Company Cares – OPEN-
10 South Central Avenue
Clayton, Missouri 63105
Hours: 7am-4pm every day
Phone: 314 725 9666
Contact: Manager- Brooke Porter
Emmaus Road Kitchen -Very Early Planning Stage-
Kansas City, Mo area
Contact: Anne Wright
Email: annewright@gmail.com
Kansas City, MO – thinking about stage
Contact: Annette Riva
Email: annette.riva@yahoo.com
MONTANA
Misoula, Montana – Planning stage-
Contact: Rachel Gooen Email: rgooen@gmail.com
Contact: Micah Shanser Email: mshanser@gmail.com
NEBRASKA
Table Grace Cafe – OPEN-
1611 1/2 Farnam Street
Omaha, NE 68102
Hours: Mon-Sat noon-3pm
Phone: 402 708 7815
Website: www.tablegracecafe.com
Contact Matt Weber
Email: info@tablegracecafe.com
NEVADA
Las Vegas Community Cafe – Planning Stage-
Contact: Salli Solich Email: smsolich@gmail.com
Contact: Heather Alfred Email: bythebigblue@hotmail.com
Contact: Leslie Vanschaik Email:lvanschaik@interact.ccsd.net
NEW HAMPSHIRE
NEW JERSEY
A Better World Cafe – OPEN-
19 South 2nd Avenue
Highland Park, New Jersey 08904
Hours: Monday- Firday 11am-3pm
Website: www.betterworldcafe.org
Contact: Rachel Weston Email: rweston@elijahspromise.net
Contact: Lara Arp Email: lara@whoismyneighbor.net
Soul Kitchen – OPEN-
207 Monmouth Street
Red Bank, New Jersey 07701
Hours: Thurs, Fri, Sat; Seatings from 5pm-7pm Sunday seatings from noon-3pm
Slogan: ‘Hope is Delicious’
Website: www.jbjsoulkitchen.org
Email:Info@jbjsoulkitchen.org
Phone: 732 842 0900
The SouperVan – OPEN and Running!!-
Location: travels
Website:www.soupervan.org
Email:nik@soupervan.org
Contact: Nik Kubian
Kula Cafe opening January 2013
1201 Springwood Ave
Asbury Park, NJ 07712
Hours: Monday – Friday 11:30am – 4:30pm
http://www.kulacafe.org
Contact: Wendy Escobedo
Email: wendy@kulacafe.org
732768 3460
Franklin, New Jersey
Very early planning stage
Contact: Catherine Malone
Email: kinou48@mindspring.com
NEW MEXICO
Santa Fe – Planning Stage
Contact: Rhonda Akkerman
Email: rhondaakkerman@sprint.blackberry.net
Silver City, New Mexico – Planning Stage-
Contact: Alicia Edwards
Email: director@volunteersofgrantcounty.org
Contact: Terri Guitron Email: terrigu
NEW YORK
Fare Ground Cafe – Planning Stage- Operating a “POP UP’ so check FB or website
Beacon, New York
Contacts: Margot Schulman and Kara Dean-Assael
Website: http://www.fareground.org
Email: fareground@gmail.com
Shore Soup Project – planning a mobile food truck
Rockaway, NY
Contacts: Lei Zhao and Robyn Hillman-Harrigan
Emails: leizmonk@gmail.com robynhh@gmail.com
Website: http://shoresoupproject.org
Saratoga, New York – Planning Stage-
Contact: Teddi Landis
Email: teddilandis@gmail.com
Brooklyn area – Planning Stage-
Contact: Joshua LaTour
Email: br.joshua.l@gmail.com
Poughkeepsie, New York – planning stage-
Contact: Susan Grove
Email: susan@farmproject.org
Suffolk County, Long Island – Planning Stage-
Contact: Laura Wynhurst
Email: bonjovigirl63@yahoo.com
Syracuse, New York -Planning Stage-
Contact: Georgene Nitzsche
Email: grnitzsche@yahoo.com
Patchogue, NY – early planning stage
Contact: Rosemarie McCarthy
Email: rosey82285@aol.com
NORTH CAROLINA
Vimala’s Curryblossom Cafe – OPEN-
431 W. Franklin St.
Chapel Hill, NC 27516
Hours:Tues-Sat 11:30am-3pm and 5pm-9pm
Phone: 919 929 3833
Website: www.curyblossom.com
Email: vimala@curryblossom.com
F.A.R.M. Cafe ( Feed All Regardless of Means) – opened May 1, 2012
617 King Street
Boone, NC
Hours: Mon-Sat 11am-2pm
Mailing Address: P.O. Box 487 Boone, NC 28607
Website: www.farmcafe.org
Email: info@farmcafe.org
Contact: Renee Boughman or Chris May
Rosetta’s Kitchen – OPEN they offer one sliding scale/”pay what you can” meal daily in addition to their regular menu.
Location: 116 Lexington Ave.
Ashville, NC 28801
Phone: 828 232 0738
Hours: M – Thurs 11am – 11 pm
Fri/Sat 11am – 3 am
Sunday – Brunch – 11am-3pm
Saute – A place to learn, dine, and build community
Ashville, NC – planning stage
Contact Steven Liebenhaut and Stefanie Wilkins
stefanie.e.wilkins@gmail.com
liebsteven@yahoo.com
Burlington, NC – Planning Stage-
Contact: Rebecca Berube
Email: rberube@elon.edu
Ashville, NC – Planning Stage-
Contact: Mindy Wilson
Email: mindyrwilson@gmail.com
Greensboro, NC – Planning Stage-
Contact: Susan Griffin Email Leeink@aol.com
Contact: Barbara Rice Email: BLRICE@bellsouth.net
NORTH DAKOTA
OHIO
o.n.e. bistro -OPEN-
110 South Second St
Miamisburg, Ohio 45342
Hours: Tues- Fri 8am-2pm, Saturday 7am-2pm
Website: www.onebistro.org
Email: info@onebistro.org
Phone: 937 859 1165
Contact: Robert Adamson
Hebron, Ohio – Planning Stage-
Contact: Kimberly Crites
Email:criteskimberly@yahoo.com
Youngstown, Ohio – Planning Stages-
Contact: Clint Kifolo
Email: cdk1019@hotmail.com
Cincinnati, Ohio – early planning stage
Contact- Tim Fitzgerald
Email- jhksfitz36@gmail.com
OKLAHOMA
Mosaic Cafe – Planning Stage
Tulsa, OK
Contact: Rev. Christy Moore
Email: stonesoupcommunityventure@gmail.com
Kindred Cafe – Planning stage
Oklahoma City
Contact:Cissa Newberry
Email: nercissa1@yahoo.com
Eat Well Foundation
Five80 Coffeehouse – opening Spring 2013
124 E. Randolph
Enid, Oklahoma
Forgotten Ministries
Founders: Sara and Jeremiah Herrian
Www.facebook.com/five80coffeehouse
310 658 0273
OREGON
Common Table – OPEN- Now a Pop Up
Bend, Oregon
Website: www.commontable.net
Email: info@commontable.net
Contact: Bob Pearson
Panera Cares – OPEN-
4143 NE Halsey St.
Portland, Oregon 97332
Hours: Every Day 7am-5pm
Phone:503 287 5900
Email: cafe9002@panerabread.com
NE SI’KA – Food from the Heart – early planning stages
Portland, Oregon
Contact : James Layton/ General Manager/Director
Email: james.layton@nesikapdx.org
Website: http://nesikapdx.org
Phone: 503 489 7521
Also on Facebook: Ne SI’KA – Food From The Heart
PENNSYLVANIA
Healthy World Cafe – OPEN- Popping up for monthly lunches, catering community events and building capacity. Please check out website for more information
York, PA
Website: www.healthyworldcafe.org
Email: healthyworldcafe@gmail.com
Contact: Patrick Walker
Mailing Address: P.O. Box 1226 York, Pa 17406
Hunger-Free Cafe – Planning Stage-
Center for Hunger Free Communities / Witness To Hunger Project
Drexel SPH
Philadelphia, PA 19130
Contact: Aishah Miller
Email:kkm59@drexel.edu
CAFE GRACE – planning stage
Wilkes-Barre, PA
Email: cafegrace2@gmail.com
Contacts: Joan Clowes and Marcelle Dotson
Facebook: Cafe Grace ( wilkes-barre, pa)
Twitter: nepacafegrace
Harrisberg, PA – Planning Stage-
Contact: Diana Sheppard
Email: d_sheppard@yahoo.com
Johnstown, PA – Planning Stage-
Contact: Danielle Taylor
Email: dtaylor7@atlanticbb.net
Mercersburg, PA – Pay What You Can Farmers Market- Planning Stage-
Bending Bridge Farm
Contact: Audrey
Email: bendingbridgefarm@gmail.com
Harrisburg, PA – Planning Stage
Contact: Diana Martini-Sheppard
Email: d_sheppard@yahoo.com
Hummelstown, PA – Planning Stage-
Contact: Michele John Posteraro
Email: pastagirl@hotmail.com
Pittsburgh, Pa – early planning/wish stage
Contact: Nikki Lerino
Email: nierino07@yahoo.com
Pittsburgh – Earlu Planning Stages
Contact : Rebecca Cavanaugh
Email : RCavanaugh@ppwp.org
RHODE ISLAND
The Hope Cafe – Planning Stage-
Through the Jonnycake Center of Peace Dale
Peace Dale, RI
Contact: Susan Gustaitis
Email:sgustaitis@jonnycake.necoxmail.com
SOUTH CAROLINA
SAGE Cafe ( So All Gather Equally) – Planning Stage-
Greenville, SC
Contact: Matt and Tina Cody
Email: macody11@yahoo.com
Spartanburg, SC – Planning Stage-
Contact: Keith Raines
Email: raines1@charter.net
Myrtle Beach, SC – Planning Stage-
Contact: Kristi Jacques Falk, Director, Wellness Council for South Carolina
Email: wellnesscouncilcsc@yahoo.com
Myrtle Beach area- Planning Stage-
Contact: Belinda
Email: outofedenflowers@yahoo.com
Myrtle Beach area – interested in being a volunteer!
Contact: Laura Hinson
Email: hinson17@gmail.com
Columbia, SC – early planning stage
Contact – Kristi Castro
Email – itisrockstar@gmail.com
TENNESSEE
The Living Room – OPEN-
8729 Chapman Highway
Knoxville, Tennessee 37902
Hours: Monday – Saturday breakfast-dinner
Website: www.eatdrinkdolife.com
Phone: 865 622 2022
Contact: Bryan McKnight
** Best Pumpkin Spice Latte in the world!!
- Planning Stage
One Acre Cafe…A Community Restaurant for Everyone
Johnson City, Tennessee
Contact: Jan Orchard
Email: orchardj@centurylink.net
Webhttp://oneacrecafe.org
LIKE them on Facebook!! One_Acre_Cafe
ComeUnity Cafe
Jackson, Tennessee – planning stage
Contact: Amy Crenshaw
Email: nskmcmom@bellsouth.net
Nashville, TN – early planning stage
Contact- Paige Hendrick
Email – phendrickson619@gmail.com
TEXAS
TasteTHIS – Planning stage
Fort Worth, Texas
Contact: Jeff Williams
Email: jeff@tasteproject.org
Website: www.tasteproject.org
Potager – OPEN-
315 South Mesquite
Arlington, Texas
Hours: Lunch: Tuesday-Friday 11am-3
Brunch: Saturday 11am-3pm
Dinner: Thurs, Fri, Sat 5:30pm-9pm
BYOB possible
Website: www.potagercafe.com
Email: potagertexas@gmail.com
Phone: 817 861 2292
Contact: owner, Cynthia Chippendale
The Mustard Seed Cafe – Planning Stage-
El Paso, Texas
Contact: Patsy Burdock Email: patsyburd1@elp.rr.com
Contact: Shelly Speicher Email: shell@tspeicher.com
Plates That Matter – s Stage
Burleson, Texas
Contact: Corrine Armstrong
Email: chefcorrinearmstrong@gmail.com
Jubilie – Planning Stage-
Austin, Texas
Contact: Kristy Butts
Email: oendr@yahoo.com
Austin area- planning stage-
Contact: Steven Zack
email: steezack@gmail.com
Austin area-planning stage-
Contact: Gina Harlow
Email: gharlow@austin.rr.com
Richardson, Texas – Planning Stage-
Contact: Kristin Kammath
Email:kammath@hotmail.com
Houston, Texas area – Planning Stage
Contact: Dewayne Branch
Email: branch_db@yahoo.com
UTAH
Provo, Utah area – Planning Stage-
Contact: Amy Ollerton
Email: amy.ollerton@gmail.com
VERMONT
Montipelier area – planning stage-
Possibly in conjunction with the Tulsi Tea Room
Contact: Marika Isom
Email: yes2greenearth@gmail.com
VIRGINIA
WASHINGTON
Olympia, WA – planning stage-
Contact: Tammy and Brad Tebrugge
Emails: tamkam@sbcglobal.net and btebrugge@yahoo.com
Tacoma Washington – Planning Stage-
Contact: Kirsten Alexander
Email: ba061155@hotmail.com
WEST VIRGINIA
Charleston, West Virginia- Planning Stage-
Contact: Virgil Sadorra
Email: virgil.sadorra@gmail.com
WISCONSIN
One World Oshkosh – Planning Stage-
Contact: Suzette Lizotte
Email: suzettelizotte@yahoo.com
Northern Wisconsin – Planning Stage-
Northland College
Contact: Sascha Yates
Email: yatess01@myemail.northland.edu
Stone Soup Cafe – Planning stage
Wausau, Wisconsin
Contact: Robin Rinehart-Balfe
Email: stonesoupwausau@gmail.com
Website:www.cafestonesoup.org
Milwaukee, Wisconsin area – Planning Stage-
Contact: Virginia Cassel
Email: virginia.cassel@gmail.com
WYOMING
OTHER COUNTRIES
CANADA
Contact: Sonya Merrill
Email: sh44546@gmail.com
Brantford, Ontario
Freedom House Church
Contact – Steve Straza
Email – strazilla@gmail.com
Chile
Concepcion, Chile – Planning Stage-
Contact: Carlos Basso Prieto
Email: cbassop@yahoo.es
Holland
Amsterdam
GEEF GAFE ( Give Cafe)
Contact: Judith Manshanden
Email: judithmanshanden@hotmail.com
HAITI
Port a Prince – Planning Stage
Contact: Tamara Apollon
Email: tamaraapollon@yahoo.fr
Nicaragua
Planning stage
Contact: Kevin Shea
Email: kevin@opwr.org
UK
planning stage a NGO, will update later
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